Pour Over
Clean. Bright. Expressive.
01 — Heat
Bring fresh, filtered water to the appropriate brewing temperature.
02 — Grind
Grind the coffee to a medium-fine consistency just before brewing.
03 — Bloom
Add enough water to saturate the grounds and allow the coffee to bloom.
04 — Pour
Continue pouring slowly and evenly in controlled circles.
05 — Enjoy
Allow the water to finish drawing through and serve immediately.
Taste
Adjust your cup
- Too bitter?Grind slightly coarser
- Too sour?Grind slightly finer
- Too strong?Increase water
- Too weak?Increase coffee
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